(no subject)

[yiskah]

I am having a good week, and productivity is unusually high. I am getting work done, and I'm about 8 inches into my lacy scarf, which I've only been working on since Sunday; on Monday night I made a borscht which, if I do say to myself, was delicious, and last night class_worrier made an absolutely FABULOUS tofu noodle soup thing that I would like to eat forever, and which we both agreed is the most grown-up thing that has ever been made in our household. I am making progress towards my Pop Vultures debut, and in just over an hour I am having a high-powered journalistic luncheon with circumlocute, where we will be conducting SERIOUS BUSINESS and not just having a gossip. Yes. Even the fact that the spending review that may well make me redundant is coming out today, and I woke myself up at 4am by punching myself in the eye, I am feeling good.

So anyway! ANONYMOUS COMMENTS WEDNESDAY. IP logging is off, as ever. Tell me things! Play nice, though.

Comments

[(Anonymous)]

But vinegar! WRONG WRONG WRONG I say.

And I am far too fussy and childish to try them. I have decided I don't like them so there. :) Also, they have nuts on, which will make me sick, so that is a good excuse.

[yiskah.livejournal.com]

I think that the vinegar could work, depending on what it's combined with!

[(Anonymous)]

First press extra virgin olive oil + white chocolate + dried kalamata olives

Ick.

[yiskah.livejournal.com]

OK, that sounds utterly repulsive, and yet I would probably have to try it just to see what it's like.